Mokum's Tulip

Mokum’s Tulip is an award-winning hybrid strain from Dutch Passion, created by crossing an exceptional Gelato phenotype with a potent Sherbet cut. The strain combines the characteristic creamy-sweet flavor of Gelato with the fruity depth and strength of Sherbet and was named after Amsterdam’s old nickname – “Mokum.” The result is a strain that impresses not only in taste but also visually: strong, compact plants with dense, sticky buds that shine with resin. The flowering time is about eight weeks, making Mokum’s Tulip comparatively fast maturing while still delivering XL-category yields – between 400 and 500 g/m² under optimal conditions. Thanks to its stable, robust structure and good stress resistance, it is suitable for both indoor and outdoor grows and appeals to beginners as well as experienced growers. The strain is particularly resilient to temperature fluctuations and responds very well to cultivation techniques like Sea of Green (SOG). Its dense flowers emit an intense, sweet aroma reminiscent of ice cream, berries, and citrus fruits – a typical representative of modern dessert genetics with exceptional terpene richness.